Quick Naan Without Yeast
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Naan bread without the plastic packaging and you should be able to find all the ingredients plastic free too! This recipe is super quick and easy and a great addition to home cooked currys! Recipe from The Kitchen Paper
You’ll need a mixing bowl and frying pan.
Makes 8-10 naan
Ingredients (when in italics available from the van)
1 3/4 cups all purpose flour
2 tsp demerara sugar (approx 3p)
1 tsp salt (approx 5p)
3/4 tsp baking powder (approx 5p)
2 tsp rapeseed oil (approx 6p)
1/2 cup milk or water if not available
Total cost from Incredible Bulk approx £0.19
Method:
Combine all dry ingredients and whisk together.
Create well in the middle of dry ingredients and add the oil and milk/water.
Mix together until it forms a ball in the bowl. Turn out on counter and knead until smooth and elastic (around 5 mins) adding more flour as needed, you want the dough to be moist but not loose.
Let the dough rest for 10 mins.
Divide dough into 8-10 small balls.
Heat skillet / frying pan over medium - high heat. Roll out one ball of dough until very thin - use roller.
Melt some oil in pan and one at a time place rolled dough into pan. Cook for about 90 seconds, or until parts are blackening, on each side.
When done you can brush with butter or oil and top with seasoning if you wish.
Zero Waste Tips
Find flour in paper bag for a completely plastic free naan bread recipe!