Hemp Seeds (Organic)
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Great for vegan milk and yoghurt. Can be used to make hummus and a type of tofu. Use to make seed crackers, in bread and biscuits. Great for sprinkling on dishes!
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A rich source of healthy oils, omega 3 and 6, proteins, minerals (iron and zinc) and vitamin E. A small serving of only 30g provides nine grams of protein and a good source of iron.
source: The Vegan Kitchen by Rose Glover and Laura Nickoll, and Future 50 Foods.
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This item is delivered to us in a plastic bag which we recycle with either Terracycle or Reworked.
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China. Our suppliers use land, rail and sea to deliver their goods to the UK. delivered to us in Cornwall via land.
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Included in the Future 50 Foods report, highlighting crops that would increase both agrobiodiversity and dietary diversity. Fast growing, thrives in a variety of soils.
Source: Future 50 Foods